As a journalist, I recently had the opportunity to dine at Cecconi’s, a renowned “power lunch” spot in Los Angeles. The hostess shared an interesting tidbit with me, mentioning that patrons often forget their Gucci bags and iPads at the restaurant. During my visit, I sampled three different dishes, including a $36 pasta, but it was the wood-fired pizza that truly stood out to me.
In today’s hybrid world, the traditional concept of a “power lunch” is primed for a resurgence. Cecconi’s, located in West Hollywood on Melrose Avenue, is a classic Italian eatery that continues to maintain its reputation as a top destination for power lunches. Frequented by celebrities like Beyoncé and Prince Harry, Cecconi’s has a long-standing legacy, but the question remains: does the food still live up to the hype?
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